ZERNOTREYDYNH HRUP, LLC

Dear Ladies and gentlemen!

I present to You the company ”- Grain Trading group, LLC”.

The main activity is

MANUFACTURE AND SALE OF:

-parametric flour V/s, 1/s, 2/s

-semolina

-maize

-wheat bran

Based on the above products on a regular basis

BUY:
-wheat food

-corn

-rye

Production is located in Ivano-Frankivsk, ”Ivano-Frankivsk plant”

The wheat flour
Humidity – 14,4-14,6 %
White degree – 60-62 mind. Ed. device
The amount of wet gluten – 24% DCO - 65 mind. Ed.
Falling number: 280
Wheat flour of first grade
Humidity – 14,4-14,7 %
White degree – 43-44 mind. Ed. device
The amount of wet gluten – 25% DCO - 65 mind. Ed.
The number of fall – from 274
Flour wheaten the second grade
Humidity – 13,0-13,6 %
White degree is 13-15 mind. Ed. device
The amount of wet gluten – 21-23% BDK - 65 mind. Ed.
The number of fall – 207
Peeled rye flour (GOST 7045-90)
Humidity – 12,0-12,5 %
White degree – 6-8 the mind. Ed. device
The amount of wet gluten – 21-23% BDK - 65 mind. Ed.
The number of fall – 170 h
Wheat bran granulated TU U 20047943-003-99 the following organoleptic and physico-chemical parameters
Color – red and yellow with a gray tint
Smell – typical visucam. Without extraneous smells, not musty, not musty
Mass fraction of moisture – 14,0-15,5 %
Mass fraction of crude protein – 14,08-of 14.26%
Mass fraction of crude fiber – 8,6-8,8%
Particle diameter of 9.7 mm
Length of the pellet – 17,6-18,6 mm